https://vid.pathsecho.quest/videos/watch/68dff2ac-fa43-466c-b083-a9d3890699cc Not happy with other quick at home butter methods? Try slowing down and adding a bit of culture to your butter. What you need: 1- 1/2 gal food safe container 1/2 gal whipping cream 1/4 c plain unsweetened kefir cheese cloth or vented lid time Clean and sanitize your container. Add half your cream Add kefir Add the rest of the cream cover the container with cheese cloth or placing the lid on top. Don't tighten it. Leave the mix on the counter, out of direct sunlight, for three days. Part 2 coming tomorrow. Join my Patreon for post 12 hrs ahead of time and a full guide at the conclusion of the video series. patreon.com/bramblebrew Thu, 04 Jun 2026 10:31:27 GMT https://validator.w3.org/feed/docs/rss2.html PeerTube - https://vid.pathsecho.quest https://vid.pathsecho.quest/client/assets/images/icons/icon-1500x1500.png https://vid.pathsecho.quest/videos/watch/68dff2ac-fa43-466c-b083-a9d3890699cc All rights reserved, unless otherwise specified in the terms specified at https://vid.pathsecho.quest/about and potential licenses granted by each content's rightholder.